The other day I was out and about and didn't have food packed. I went to the grocery store and got an egg white bite from the section with eggs, and an instant oatmeal cup from the hot cereal section. I paid for it at the coffee station where they filled the oatmeal cup with hot water for me.
I looked at the ingredients and thought maybe I could make those egg white bites!
So, I did. The recipe:
... and the serving macros:
I blended the ingredients lightly in the blender, except the last three. I poured it in the muffin cups, then added a little of the last 3 ingredients to each muffin. I baked them for about 20 minutes at 300 degrees F.
Some muffin pans have a great non stick surface and others required the little cupcake liners.
They are a little small per serving, but you can have as many you need for a meal or just a snack.
Have a wonderful day! Do you have a recipe to share? Let me know!
Roberta
Good morning, Roberta!
ReplyDelete😋It looks so delicious! Eating only one of them isn't enough for me. It's hard to think 'I can eat another one later.' I have to say to myself again and again. 🔥
I get to realize that having various kinds of recipes makes this journey easier and more enjoyable. Thank you for sharing your recipe. I need to try to create(?) newer recipes. I'm almost tired of eating the same food two weeks in a row.
Have a fabulous Thursday! 💕💕💕
You and me Mina! In this together ❤️
ReplyDelete